Fill a 16-ounce glass with ice. Add the light rum, triple sec, orgeat, orange juice, and pineapple juice; then give the drink a quick stir. Splash the 151 and dark rum on top. Do not stir. Make a small cut in the pineapple wedge, then stick a toothpick into the pineapple wedge on the opposite edge. Pierce a maraschino cherry onto the toothpick. Slip the pineapple slice onto the rim of the glass (into the cut that you made). Add a straw and serve.
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|Serving Size: 1 Serving (320g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 3 (1%)|
|Amt Per Serving||% DV|
|Total Fat 0.3g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 18.5mg||1 %|
|Potassium 296.4mg||8 %|
|Total Carbohydrate 39.7g||12 %|
|Dietary Fiber 0.5g||2 %|
|Sugars, other 39.2g|
|Protein 0.9g||1 %|
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Calories per serving: 307
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