Make on dough cycle or on MANUAL... This dough also make excellent cinnamon rolls roll out dough into a rectangle about 1/4 to 1/8 inch thick depend on how many and how big you want to make them. Take 1 TBL of soft butter and spread all around leaving 1/4 inch of edge. Then sprinkle cinnamon all around as much as you want then take 1/2 cup brown sugar and sprinkle. You can also add the same amount of chopped nuts and raisins. Roll up into a
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|Serving Size: 1 Serving (174g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 141 (21%)|
|Amt Per Serving||% DV|
|Total Fat 15.6g||21 %|
|Saturated Fat 8.9g||44 %|
|Monounsaturated Fat 3.8g|
|Polyunsanturated Fat 1.3g|
|Cholesterol 36.9mg||11 %|
|Sodium 115.2mg||4 %|
|Potassium 269.5mg||7 %|
|Total Carbohydrate 114.3g||34 %|
|Dietary Fiber 3.8g||15 %|
|Sugars, other 110.5g|
|Protein 16g||23 %|
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Calories per serving: 661
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