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|Serving Size: 1 recipe (1498g)|
|Recipe Makes: 1|
|Calories from Fat: 511 (50%)|
|Amt Per Serving||% DV|
|Total Fat 56.8g||76 %|
|Saturated Fat 21g||105 %|
|Monounsaturated Fat 19.1g|
|Polyunsanturated Fat 10.3g|
|Cholesterol 419.6mg||129 %|
|Sodium 1022mg||35 %|
|Potassium 2031.3mg||53 %|
|Total Carbohydrate 39.4g||12 %|
|Dietary Fiber 8.6g||34 %|
|Sugars, other 30.9g|
|Protein 95.5g||136 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1028
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