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|Serving Size: 1 serving (34g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 18 (18%)|
|Amt Per Serving||% DV|
|Total Fat 2g||3 %|
|Saturated Fat 0.5g||2 %|
|Monounsaturated Fat 1.1g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 0mg||0 %|
|Sodium 163.6mg||6 %|
|Potassium 25.1mg||1 %|
|Total Carbohydrate 17.8g||5 %|
|Dietary Fiber 0.6g||3 %|
|Sugars, other 17.2g|
|Protein 2.4g||3 %|
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Calories per serving: 101
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