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|Serving Size: 1 recipe (1682g)|
|Recipe Makes: 1|
|Calories from Fat: 1125 (42%)|
|Amt Per Serving||% DV|
|Total Fat 125g||167 %|
|Saturated Fat 31.1g||156 %|
|Monounsaturated Fat 54.1g|
|Polyunsanturated Fat 28.4g|
|Cholesterol 1007.5mg||310 %|
|Sodium 1560.2mg||54 %|
|Potassium 3845.9mg||101 %|
|Total Carbohydrate 30.8g||9 %|
|Dietary Fiber 1.7g||7 %|
|Sugars, other 29g|
|Protein 335.8g||480 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2676
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