Pie crust
by chilldad
My mother's pie crust recipe.
Source: Barbara Slaback Goetzman's recipe collection.
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INSTRUCTIONS
Mix margarine into flour.
Add salt.
Add water and mix until mixture resembles coarse crumbs.
Roll out.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (510g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 2243 | ||
| Calories from Fat: 1090 (49%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 121.1g | 161 % | |
| Saturated Fat 25.1g | 126 % | |
| Monounsaturated Fat 59.1g | ||
| Polyunsanturated Fat 31.4g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 1420.7mg | 49 % | |
| Potassium 70mg | 2 % | |
| Total Carbohydrate 301.3g | 89 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 301.3g | ||
| Protein 1.4g | 2 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 2243
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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