Combine all ingredients to a smooth dough. Divide into 7 balls and wrap individually with plastic. Freeze.
|Serving Size: 1 Serving (1776g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 5506 (61%)|
|Amt Per Serving||% DV|
|Total Fat 611.8g||816 %|
|Saturated Fat 238.7g||1193 %|
|Monounsaturated Fat 236.1g|
|Polyunsanturated Fat 107.2g|
|Cholesterol 483.2mg||149 %|
|Sodium 911mg||31 %|
|Potassium 415.2mg||11 %|
|Total Carbohydrate 911.6g||268 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 911.6g|
|Protein 9.1g||13 %|
Powered by: USDA Nutrition Database
Calories per serving: 9036
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