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Name: Pie crust
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 2
Cuisine: American
Ingredients: 2 sticks Butter Cut into 1/2" cubes; 2 cups All purpose flour; 1/4 cup Sugar; 1/4 teaspoon Salt; 1/4 cup Ice water

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INGREDIENTS

2 sticks Butter ; Cut into 1/2" cubes
2 cups All purpose flour
1/4 cup Sugar
1/4 teaspoon Salt
1/4 cup Ice water

Servings

INSTRUCTIONS

Combine butter, flour, sugar, and salt in bowl of KitchenAid. Spray ice water until mixture comes together.

NOTES

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Nutrition

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Serving Size: 1 Serving (361g)
Recipe Makes: 2 Servings

Calories: 1685
Calories from Fat: 1260 (75%)

Amt Per Serving		% DV

	Total Fat 140g	187 %
	Saturated Fat 87.9g	440 %
	Monounsaturated Fat 36g
	Polyunsanturated Fat 5.9g
Cholesterol 367.2mg		113 %
Sodium 1037.4mg		36 %
Potassium 280.2mg		7 %
Total Carbohydrate 95.9g		28 %
	Dietary Fiber 3.9g	16 %
	Sugars, other 91.9g
Protein 15.4g		22 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 1685

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