Try this Pie pot chicken recipe, or contribute your own.

Still searching for what to cook ?

Name: Pie pot chicken
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1 box ready made pie crust; 1 stick butter; 1/2 onion; 2 1/2 cups water; 1 chicken bouillon cube; 1 TBS chicken bouillon powder; 2 TBS heavy cream; 1 bag frozen peas and carrots; 1 egg; 4 cups of chicken; Salt and pepper; 1 celery stalk; 6 TBS flour

Find the most delicious recipes here

INGREDIENTS

1 box ready made pie crust
1 stick butter
1/2 onion
2 1/2 cups water
1 chicken bouillon cube
1 TBS chicken bouillon powder
2 TBS heavy cream
1 bag frozen peas and carrots
1 egg
4 cups of chicken
Salt and pepper
1 celery stalk
6 TBS flour

INSTRUCTIONS

Pour water in pot add chicken cube and powder with peas and carrots let boil for 15 min.

Add butter to skillet and sauté onion and celery on med high.

Add flour lil at a time cook for 5 min to get raw taste out.

Add water with peas and carrots to skillet and mix.

Add chicken and add some garlic / onion powder keep mixing together cook for 5 min.

Fill casserole dish wit mixture and add pie crust sit on baking sheet.

Brush egg mixer on top bake on 350 until golden brown

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 (883g)
Recipe Makes: 1

Calories: 1158
Calories from Fat: 890 (77%)

Amt Per Serving		% DV

	Total Fat 98.9g	132 %
	Saturated Fat 61.9g	310 %
	Monounsaturated Fat 26g
	Polyunsanturated Fat 4.2g
Cholesterol 264.8mg		81 %
Sodium 271.3mg		9 %
Potassium 258.9mg		7 %
Total Carbohydrate 70.4g		21 %
	Dietary Fiber 1.6g	6 %
	Sugars, other 68.8g
Protein 4.1g		6 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 1158

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe