Cook noodles and potatoes. Mash potatoes and cream cheese together.
Slice onions and brown in 1/4 pound butter. Add remaining butter and brown. Put small amount of butter in bottom of a 9 x 13-inch pan. Layer with noodles, potatoes, onions and margarine. Cover with foil and bake at 300 degrees F for 15 minutes.
Remove foil and bake an additional 10 to 15 minutes.
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|Serving Size: 1 Recipe (2121g)|
|Recipe Makes: 1 Recipe|
|Calories from Fat: 3286 (66%)|
|Amt Per Serving||% DV|
|Total Fat 365.1g||487 %|
|Saturated Fat 220.5g||1102 %|
|Monounsaturated Fat 92.4g|
|Polyunsanturated Fat 18.1g|
|Cholesterol 1312mg||404 %|
|Sodium 2849.5mg||98 %|
|Potassium 2812.6mg||74 %|
|Total Carbohydrate 360.4g||106 %|
|Dietary Fiber 18.7g||75 %|
|Sugars, other 341.7g|
|Protein 79.7g||114 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4961
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