I use turkey sausage but some people like wieners too. Great for a potluck breakfast.
Mix flour, salt, baking powder, and sugar in a bowl. Cut in margarine thoroughly. Add milk and stir just till it forms a ball around the fork. Turn onto a lightly floured surface and knead 14 times. Roll 1/4 inch thick. Roll cooked sausages from wide side to triangle point. Place on a greased cookie sheet. Bake at 425F for 15-20min or until light brown in colour.
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Serving Size: 1 Serving (1345g) | ||
Recipe Makes: Servings | ||
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Calories: 1837 | ||
Calories from Fat: 1200 (65%) | ||
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Amt Per Serving | % DV | |
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Total Fat 133.4g | 178 % | |
Saturated Fat 31.5g | 158 % | |
Monounsaturated Fat 57.9g | ||
Polyunsanturated Fat 34.6g | ||
Cholesterol 364.2mg | 112 % | |
Sodium 39678.8mg | 1368 % | |
Potassium 1751.4mg | 46 % | |
Total Carbohydrate 107.7g | 32 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 107g | ||
Protein 96.1g | 137 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1837
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