Try this PINA COLADA DIP FOR FRUIT & SWEETS recipe, or contribute your own.
Suggest a better descriptionIn a small bowl, beat the cream cheese and marshmallow until fluffy. Fold in pineapple and coconut. Cover and chill until serving.
Serve with fresh cut up fruit or pound cake or vanilla wafers for dipping.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Recipe (259g) | ||
Recipe Makes: 1 Serving | ||
|
||
Calories: 921 | ||
Calories from Fat: 779 (85%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 86.6g | 115 % | |
Saturated Fat 52.2g | 261 % | |
Monounsaturated Fat 20g | ||
Polyunsanturated Fat 3.3g | ||
Cholesterol 249.5mg | 77 % | |
Sodium 818.9mg | 28 % | |
Potassium 428mg | 11 % | |
Total Carbohydrate 25.8g | 8 % | |
Dietary Fiber 3.2g | 13 % | |
Sugars, other 22.6g | ||
Protein 14.4g | 21 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 921
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.