Pine bark candy
by Nanagrandkids
Easy dessert. Made with saltines.
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INGREDIENTS
- 1 Stack saltine crackers
- 1 3/4 Sticks real butter
- 1 cup Light brown sugari
- 1 12 ounce pig milk chocolate or butterscotch chips
INSTRUCTIONS
Line pan and sides with foil, put saltine crackers to cover pan. In a medium saucepan combine butter and brown sugar. Bring to a boil and boil for 3 minutes. Pour hot mixture over saltines and spread with a spatula to cover saltines. Bake in oven 5 minutes at 400*. Remove from oven. Cool and break in pieces
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (198g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 1418 | ||
| Calories from Fat: 1418 (100%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 160.4g | 214 % | |
| Saturated Fat 101.6g | 508 % | |
| Monounsaturated Fat 41.6g | ||
| Polyunsanturated Fat 6g | ||
| Cholesterol 425.2mg | 131 % | |
| Sodium 1139mg | 39 % | |
| Potassium 47.5mg | 1 % | |
| Total Carbohydrate 0.1g | 0 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 0.1g | ||
| Protein 1.7g | 2 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1418
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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