1. Combine all ingredients in food processor or blender, cover; blend until smooth. Garnish with fruit and berries if desired.
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|Serving Size: 1 Serving (120g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 8 (10%)|
|Amt Per Serving||% DV|
|Total Fat 0.9g||1 %|
|Saturated Fat 0.5g||3 %|
|Monounsaturated Fat 0.2g|
|Polyunsanturated Fat 0g|
|Cholesterol 3.1mg||1 %|
|Sodium 41.9mg||1 %|
|Potassium 239.7mg||6 %|
|Total Carbohydrate 15.2g||4 %|
|Dietary Fiber 0.8g||3 %|
|Sugars, other 14.4g|
|Protein 3.3g||5 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 78
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