Try this Pineapple Burgers recipe, or contribute your own.
Suggest a better descriptionMix ground beef and Italian dressing, salt and pepper. Shape into 8 patties. Press pineapple slice into each pattie. Wrap with a slice of bacon and secure with wooden toothpick. Mix remaining ingredients. Place patties in glass 13 x 9 dish. Pour barbecue sauce mix on patties. Cover and refrigerate for 2 hours. Grill patties, pineapple side down, about 10 minutes. Turn, brush with sauce. Grill another 10 minutes. Heat remaining sauce to serve with burgers.
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Serving Size: 1 Serving (2902g) | ||
Recipe Makes: 1 | ||
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Calories: 7608 | ||
Calories from Fat: 5113 (67%) | ||
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Amt Per Serving | % DV | |
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Total Fat 568.1g | 758 % | |
Saturated Fat 207.7g | 1038 % | |
Monounsaturated Fat 204.5g | ||
Polyunsanturated Fat 27g | ||
Cholesterol 1513.1mg | 466 % | |
Sodium 4130mg | 142 % | |
Potassium 6148.3mg | 162 % | |
Total Carbohydrate 297.6g | 88 % | |
Dietary Fiber 6.5g | 26 % | |
Sugars, other 291.2g | ||
Protein 314.9g | 450 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7608
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