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Name: Pineapple Cheese Ball
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 2 8 oz pkg cream cheese soften; 2 tbsp green pepper finely chopped; 2 tbsp onion finely chopped; 1/4 cup crushed pineapple drained; 2 tsp season salt; 2 cups pecans chopped

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INGREDIENTS

2 8 oz pkg cream cheese soften
2 tbsp green pepper finely ; chopped
2 tbsp onion finely ; chopped
1/4 cup crushed pineapple ; drained
2 tsp season salt
2 cups pecans ; chopped

INSTRUCTIONS

Beat cream cheese until smooth; add pepper, onion, pineapple, salt and 1 cup chopped pecans. Mix well. Shape into a ball; roll in remain 1 cup pecans. Chill for an hour or two. Garnish with fresh fruit. Serve with assorted crackers.

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Nutrition

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Serving Size: 1 (271g)
Recipe Makes: 1

Calories: 1527
Calories from Fat: 1412 (92%)

Amt Per Serving		% DV

	Total Fat 156.9g	209 %
	Saturated Fat 13.5g	67 %
	Monounsaturated Fat 89g
	Polyunsanturated Fat 47.1g
Cholesterol 0mg		0 %
Sodium 4651.4mg		160 %
Potassium 939.7mg		25 %
Total Carbohydrate 35.6g		10 %
	Dietary Fiber 21.5g	86 %
	Sugars, other 14.1g
Protein 20.2g		29 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 1527

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