Pineapple Fritters
by SchmeerShirley
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INGREDIENTS
- 1-1/2 cups all-purpose flour
- 3 tablespoons granulated sugar
- 1 tablespoon baking powder
- 1 20 ounce can crushed pineapple ; drained
- 1/2 cup milk
- 1 cup cooking oil ; for frying
INSTRUCTIONS
Whisk together flour, sugar and baking powder. Add crushed pineapple and milk. Stir until everything is incorporated together. Drop 1/4 cup dough into hot oil and flatten with a spatula. Brown on both sides. Remove to a plate with paper towels to drain.
Serve with syrup and powdered sugar. Makes 10 to 12 fritters.
NOTES
If the batter is too thin, add flour. If the batter is too thick, add milk.
SchmeerShirley
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (228g) | ||
| Recipe Makes: 6 Servings | ||
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| Calories: 528 | ||
| Calories from Fat: 338 (64%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 37.6g | 50 % | |
| Saturated Fat 5.3g | 27 % | |
| Monounsaturated Fat 10.3g | ||
| Polyunsanturated Fat 20g | ||
| Cholesterol 3.6mg | 1 % | |
| Sodium 455.8mg | 16 % | |
| Potassium 137mg | 4 % | |
| Total Carbohydrate 39.5g | 12 % | |
| Dietary Fiber 1.6g | 6 % | |
| Sugars, other 37.9g | ||
| Protein 5.1g | 7 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 528
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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