Combine chicken, celery, green onion, green pepper, salt, black pepper, and mayonnaise in a bowl. Mix well. Stir in pecans, pineapple and lemon juice.
Chill for about 30 minutes before serving.
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|Serving Size: 1 Serving (193g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 89 (88%)|
|Amt Per Serving||% DV|
|Total Fat 9.9g||13 %|
|Saturated Fat 0.9g||4 %|
|Monounsaturated Fat 5.6g|
|Polyunsanturated Fat 3g|
|Cholesterol 0mg||0 %|
|Sodium 25.6mg||1 %|
|Potassium 142mg||4 %|
|Total Carbohydrate 3.3g||1 %|
|Dietary Fiber 1.8g||7 %|
|Sugars, other 1.5g|
|Protein 1.5g||2 %|
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Calories per serving: 101
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