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|Serving Size: 1 recipe (487g)|
|Recipe Makes: 1|
|Calories from Fat: 40 (7%)|
|Amt Per Serving||% DV|
|Total Fat 4.4g||6 %|
|Saturated Fat 2.2g||11 %|
|Monounsaturated Fat 1g|
|Polyunsanturated Fat 0.6g|
|Cholesterol 14.7mg||5 %|
|Sodium 388.3mg||13 %|
|Potassium 683.3mg||18 %|
|Total Carbohydrate 109.2g||32 %|
|Dietary Fiber 3.2g||13 %|
|Sugars, other 105.9g|
|Protein 24.6g||35 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 584
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