Pink Coconut Squares
by sandymc1
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INGREDIENTS
- 2 Cups Graham cracker crumbs
- 1/2 Cup Margarine/butter
- 1/2 Cup Brown sugar
- 1 Heaping tsp Flour
- 1 Can Condensed milk
- 2 Cups Coconut
INSTRUCTIONS
Mix crumbs, margarine, brown sugar and flour well and press into a square 9" x 9" pan and bake at 350 for 10 minutes.
Mix milk and coconut together and spread over graham cracker mixture. Return to oven and bake another 20 minutes. Cool and ice with butter icing, colour with food colouring if desired.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (967g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 3908 | ||
| Calories from Fat: 1699 (43%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 188.7g | 252 % | |
| Saturated Fat 84.1g | 420 % | |
| Monounsaturated Fat 60.7g | ||
| Polyunsanturated Fat 35.6g | ||
| Cholesterol 103.9mg | 32 % | |
| Sodium 2568.4mg | 89 % | |
| Potassium 2243.2mg | 59 % | |
| Total Carbohydrate 536.2g | 158 % | |
| Dietary Fiber 19.1g | 76 % | |
| Sugars, other 517.1g | ||
| Protein 41.5g | 59 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 3908
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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