Try this Pirates Chocolate Pie recipe, or contribute your own.
Suggest a better descriptionMelt margarine and chocolate together in stainless steel bowl. Mix all other ingredients together in a large bowl. Add melted margarine and chocolate to other ingredients. Pour into pie shell and cook for 50 minutes at 375 degrees F. Chill and serve with whipped cream. Recipe by: Key To Cayman [a guide to the Cayman Islands] Posted to MC-Recipe Digest by Gr8seeksM8@aol.com on Feb 14, 1998
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Serving Size: 1 Serving (166g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 529 | ||
Calories from Fat: 160 (30%) | ||
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Amt Per Serving | % DV | |
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Total Fat 17.8g | 24 % | |
Saturated Fat 4.1g | 21 % | |
Monounsaturated Fat 7.9g | ||
Polyunsanturated Fat 4.4g | ||
Cholesterol 264.4mg | 81 % | |
Sodium 222.3mg | 8 % | |
Potassium 101.5mg | 3 % | |
Total Carbohydrate 83g | 24 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 82.7g | ||
Protein 8.9g | 13 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 529
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