Process basil, oil, pistachios, cilantro, parmesan, zest, and garlic in a food processor until finely chopped; season with salt and pepper.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (251g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1045 (80%)|
|Amt Per Serving||% DV|
|Total Fat 116.1g||155 %|
|Saturated Fat 18.5g||93 %|
|Monounsaturated Fat 70.2g|
|Polyunsanturated Fat 22.7g|
|Cholesterol 22mg||7 %|
|Sodium 388.5mg||13 %|
|Potassium 1450.2mg||38 %|
|Total Carbohydrate 41.6g||12 %|
|Dietary Fiber 13.7g||55 %|
|Sugars, other 27.9g|
|Protein 37g||53 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1302
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!