Pizza - BBQ Chicken
by Laurie1955
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INGREDIENTS
- 1 Boboli Whole Wheat Pizza Crust
- 3/4 Cup Tomatoes
- 2 breasts Boneless chicken ; Roasted and Chopped
- 2 TBS Barbeque Sauce
- 3/4 cup White Chedder Cheese - Extra Sharp ; Shredded
- 1/3 cup Green Onions ; Chopped
INSTRUCTIONS
1. Place crust on pizza tin and back at 450 for 3 minutes
2. Spread BBQ sauce around pizza leaving 1/2 inch border
3. Put remaining toppings on
4. Bake at 450 for 9 minutes or until cheese melts
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (66g) | ||
| Recipe Makes: 2 Servings | ||
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| Calories: 33 | ||
| Calories from Fat: 1 (3%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 0.1g | 0 % | |
| Saturated Fat 0g | 0 % | |
| Monounsaturated Fat 0g | ||
| Polyunsanturated Fat 0.1g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 23.8mg | 1 % | |
| Potassium 153.3mg | 4 % | |
| Total Carbohydrate 7.8g | 2 % | |
| Dietary Fiber 0.8g | 3 % | |
| Sugars, other 7g | ||
| Protein 0.5g | 1 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 33
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