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|Serving Size: 1 Serving (423g)|
|Recipe Makes: 4|
|Calories from Fat: 585 (62%)|
|Amt Per Serving||% DV|
|Total Fat 65g||87 %|
|Saturated Fat 23.5g||118 %|
|Monounsaturated Fat 26.5g|
|Polyunsanturated Fat 8.6g|
|Cholesterol 153.4mg||47 %|
|Sodium 2304.7mg||79 %|
|Potassium 702mg||18 %|
|Total Carbohydrate 45.6g||13 %|
|Dietary Fiber 2.9g||11 %|
|Sugars, other 42.8g|
|Protein 41.1g||59 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 941
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