Try this Pizza Dip recipe, or contribute your own.
Suggest a better descriptionCombine all ingredients and mix well. Bake at 350 for 20 minutes or until hot & bubbly
Can also be made in a crockpot...scoop dip into crockpot and heat on low/warm for about an hour prior to serving.
VARIATION--LAYERED DIP
Combine cream cheese and spices and spread on bottom of a pie plate. Mix pizza sauce, bell peppers, and pepperoni and spread on top of cream cheese layer. Mix shredded cheeses and sprinkle over the top. Bake at 350 for 20 minutes or until hot & bubbly
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Serving Size: 1 Serving (27g) | ||
Recipe Makes: 30 Servings | ||
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Calories: 87 | ||
Calories from Fat: 68 (78%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.5g | 10 % | |
Saturated Fat 3.7g | 18 % | |
Monounsaturated Fat 1.8g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 19.7mg | 6 % | |
Sodium 150.5mg | 5 % | |
Potassium 33.4mg | 1 % | |
Total Carbohydrate 1.1g | 0 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 1.1g | ||
Protein 3.8g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 87
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