Coat Pastorelli Pizza Crust (from World Market) with olive oil.
Mince garlic cloves and spread on pizza crust.
Add fresh mozzarella cheese.
Spread tomato slices across entire crust.
Cut fresh basil and oregano and place it on top of tomato slices.
Sprinkle salt across pizza.
I have also added red pepper flakes and ground black pepper to enhance and spice up the flavor.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (35g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 58 (61%)|
|Amt Per Serving||% DV|
|Total Fat 6.4g||9 %|
|Saturated Fat 3.2g||16 %|
|Monounsaturated Fat 2.5g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 18.8mg||6 %|
|Sodium 263.6mg||9 %|
|Potassium 43.9mg||1 %|
|Total Carbohydrate 2g||1 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 1.8g|
|Protein 7.4g||11 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 95
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