Try this Pizza Pan Cookies recipe, or contribute your own.
Suggest a better descriptionAdjust one rack to divide the oven in half. Preheat the oven to 350. Lightly grease and flour a 12-inch pizza pan. In a large bowl, beat the butter and sugars until light and creamy, 2-3 minutes. Beat in the egg and vanilla until well blended. With the mixer at medium-low speed, gradually add the flour, beating just until blended. Spread the dough evenly in the prepared pan. Bake for about 20 minutes until just firm to the touch. Remove from the oven and immediately sprinkle evenly with the chocolate chips, pecan pieces and marshmallows. Return to the oven and bake until the marshmallows are melting and lightly browned, about 15 minutes. Reverse the pan from front to back once during baking. Set the pan on a wire rack and cool for about 10 minutes. WIth a long, serrated knife, cut the pizza into 12 wedges. Serve warm or cool. Yield 12 cookie wedges Recipe by: The Cookie Book, by Holly Garrison Posted to MC-Recipe Digest V1 #1010 by "marcia.bales@sierra.com"
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (118g) | ||
Recipe Makes: 12 Servings | ||
|
||
Calories: 451 | ||
Calories from Fat: 111 (25%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 12.3g | 16 % | |
Saturated Fat 5.4g | 27 % | |
Monounsaturated Fat 4.8g | ||
Polyunsanturated Fat 1.4g | ||
Cholesterol 17.6mg | 5 % | |
Sodium 275.5mg | 9 % | |
Potassium 176.4mg | 5 % | |
Total Carbohydrate 86.5g | 25 % | |
Dietary Fiber 2.6g | 10 % | |
Sugars, other 83.9g | ||
Protein 4.6g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 451
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.