Name: Pizza roll-ups
Prep time: 30 min
Total time: 30 min
Yield: 6
Cuisine: not set
Ingredients: 1 pound Ground beef; 1/3 cup chopped onion; 1 can pizza sauce; 28 slices Pepperoni; 1/2 teaspoon Dried oregano; 6 10 inch Flour tortillas; 6 1 ounce string cheese

by victoriapatuto

Easy to assemble pizza-flavored roll-up

INGREDIENTS

1 pound Ground beef
1/3 cup chopped onion
1 can pizza sauce
28 slices Pepperoni
1/2 teaspoon Dried oregano
6 10 inch Flour tortillas
6 1 ounce string cheese

Servings

INSTRUCTIONS

Cook beef and onion in a large skillet until meat is no longer pink.

Drain and stir in the pizza sauce, pepperoni, and oregano.

Spoon about 1/2 cup of the mixture onto a tortilla and top with a piece of sting cheese.

fold like a burrito and place seam side down on an ungreased baking sheet.

Bake at 350 for 10 minutes or until heated through and cheese is melted.

NOTES

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Nutrition

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Serving Size: 1 Serving (263g)
Recipe Makes: 6 Servings

Calories: 550
Calories from Fat: 250 (45%)

Amt Per Serving		% DV

	Total Fat 27.8g	37 %
	Saturated Fat 10.5g	53 %
	Monounsaturated Fat 9.6g
	Polyunsanturated Fat 1.8g
Cholesterol 78.6mg		24 %
Sodium 973.4mg		34 %
Potassium 622.8mg		16 %
Total Carbohydrate 44g		13 %
	Dietary Fiber 3.8g	15 %
	Sugars, other 40.2g
Protein 30.7g		44 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 550

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