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|Serving Size: 1 to 8 serving (523g|
|Recipe Makes: 6 to 8 servi|
|Calories from Fat: 911 (60%)|
|Amt Per Serving||% DV|
|Total Fat 101.2g||135 %|
|Saturated Fat 38.2g||191 %|
|Monounsaturated Fat 43.2g|
|Polyunsanturated Fat 14.5g|
|Cholesterol 3676.7mg||1131 %|
|Sodium 1966.2mg||68 %|
|Potassium 733mg||19 %|
|Total Carbohydrate 66.5g||20 %|
|Dietary Fiber 2g||8 %|
|Sugars, other 64.5g|
|Protein 80.4g||115 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1509
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