This is Italian style pizza sauce. Usually I make pizza sauce in big quantity & freeze. When I need sauce just take out from freezer before time or defrost remainder I freeze again for next time. This recipe is very simple & perfect for pizzas. Quantity is enough for 2 large pizzas.
Take 2 tablespoon oil in a skittle, put garlic in it & fry on low heat until start giving good smell. Don’t over cook immediately add tomatoes. Cook for 1 minute adds all ingredients & cook about 20 t0 30 minute until it comes in paste form.
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|Serving Size: 1 Serving (426g)|
|Recipe Makes: 2|
|Calories from Fat: 132 (63%)|
|Amt Per Serving||% DV|
|Total Fat 14.6g||20 %|
|Saturated Fat 2g||10 %|
|Monounsaturated Fat 10.1g|
|Polyunsanturated Fat 1.8g|
|Cholesterol 0mg||0 %|
|Sodium 182.7mg||6 %|
|Potassium 1045.6mg||28 %|
|Total Carbohydrate 19.1g||6 %|
|Dietary Fiber 5.6g||23 %|
|Sugars, other 13.5g|
|Protein 4.3g||6 %|
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Calories per serving: 209
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