Try this Pizza sticks. recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 450 degrees F.
Spread pizza dough out on a lightly greased baking sheet. Cut the dough into 10 equal size rectangles.
Arrange 4 pepperoni slices on each rectangle and top with a mozzarella cheese stick.
Roll up the pizza dough, enclosing the cheese stick, pinching the seams closed.
Melt the butter and add the garlic powder and dried parsley. Brush the pizza sticks with the butter.
Bake for 10 to 12 minutes or until golden brown.
Enjoy warm with a side of marinara sauce for dipping if desired.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (30g) | ||
Recipe Makes: 1 | ||
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Calories: 209 | ||
Calories from Fat: 207 (99%) | ||
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Amt Per Serving | % DV | |
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Total Fat 23g | 31 % | |
Saturated Fat 14.6g | 73 % | |
Monounsaturated Fat 6g | ||
Polyunsanturated Fat 0.9g | ||
Cholesterol 61mg | 19 % | |
Sodium 164.9mg | 6 % | |
Potassium 31.7mg | 1 % | |
Total Carbohydrate 1.2g | 0 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 0.9g | ||
Protein 0.5g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 209
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