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|Serving Size: 1 Serving (595g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 217 (17%)|
|Amt Per Serving||% DV|
|Total Fat 24.1g||32 %|
|Saturated Fat 13g||65 %|
|Monounsaturated Fat 8.4g|
|Polyunsanturated Fat 1.2g|
|Cholesterol 99.9mg||31 %|
|Sodium 1508.4mg||52 %|
|Potassium 758.3mg||20 %|
|Total Carbohydrate 239.8g||71 %|
|Dietary Fiber 6.5g||26 %|
|Sugars, other 233.3g|
|Protein 29g||41 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1288
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