Family friends' recipe. Joan V. And Irene K.

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Name: Placek
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1 pack Yellow cake mix; 6 cups All purpose flour; 2 pack Yeast active dry yeast; 3 Eggs; 1/2 pound Cream cheese softened; 2 1/2 cups Hot tap water not boiling

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INGREDIENTS

1 pack Yellow cake mix
6 cups All purpose flour
2 pack Yeast active dry yeast
3 Eggs
1/2 pound Cream cheese ; softened
2 1/2 cups Hot tap water ; not boiling

INSTRUCTIONS

Mix all dry ingredients together. Set aside. In mixer, add cream cheese and eggs. Mix well. Add a little of dry ingredients to egg and cheese mixture. Add remaining dry ingredients and 2 1/2 cups of hot water and mix. If using a Kitchen Aid mixer, beat for 5 minutes with dough hook. If using a regular mixer, let rise, and punch down. Grease , flour, and place parchment paper 12" x 18" x 1" pan and spread mixture. Let rise. Place crumbs on top and let rise. Bake at 350°F for 35-40 minutes if using loaf pan. On a cookie sheet, bake for 45-50 minutes. How to make the crumbs: mix 2 cups of flour, 1 cup granulated sugar, 1 tsp. Salt, 1 stick butter or margarine, 3 tbsp. Crisco together until like a pie crust. Sprinkle on top of placek.

NOTES

Do not use Pilsburry Products

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Nutrition

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Serving Size: 1 Serving (1697g)
Recipe Makes: Servings

Calories: 3678
Calories from Fat: 883 (24%)

Amt Per Serving		% DV

	Total Fat 98.1g	131 %
	Saturated Fat 49g	245 %
	Monounsaturated Fat 25.2g
	Polyunsanturated Fat 8.1g
Cholesterol 807.8mg		249 %
Sodium 951.4mg		33 %
Potassium 1287.6mg		34 %
Total Carbohydrate 579.2g		170 %
	Dietary Fiber 20.1g	81 %
	Sugars, other 559g
Protein 107.1g		153 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 3678

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