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|Serving Size: 1 Serving (1399g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 592 (22%)|
|Amt Per Serving||% DV|
|Total Fat 65.7g||88 %|
|Saturated Fat 15.9g||80 %|
|Monounsaturated Fat 32.7g|
|Polyunsanturated Fat 13.5g|
|Cholesterol 0mg||0 %|
|Sodium 5932.6mg||205 %|
|Potassium 1776.2mg||47 %|
|Total Carbohydrate 460.3g||135 %|
|Dietary Fiber 34.6g||139 %|
|Sugars, other 425.6g|
|Protein 72.2g||103 %|
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Calories per serving: 2714
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