Try this Poached Eggs in Tomato Sauce With Chickpeas and Feta recipe, or contribute your own.
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Serving Size: 1 recipe (956g) | ||
Recipe Makes: 1 | ||
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Calories: 1600 | ||
Calories from Fat: 1070 (67%) | ||
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Amt Per Serving | % DV | |
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Total Fat 118.9g | 159 % | |
Saturated Fat 43.8g | 219 % | |
Monounsaturated Fat 46g | ||
Polyunsanturated Fat 13.8g | ||
Cholesterol 3484.9mg | 1072 % | |
Sodium 4723.6mg | 163 % | |
Potassium 1456.7mg | 38 % | |
Total Carbohydrate 17.4g | 5 % | |
Dietary Fiber 4g | 16 % | |
Sugars, other 13.4g | ||
Protein 118.8g | 170 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1600
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