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|Serving Size: 1 Serving (265g)|
|Recipe Makes: 8|
|Calories from Fat: 456 (79%)|
|Amt Per Serving||% DV|
|Total Fat 50.6g||67 %|
|Saturated Fat 25.4g||127 %|
|Monounsaturated Fat 17.4g|
|Polyunsanturated Fat 5.3g|
|Cholesterol 169mg||52 %|
|Sodium 827.7mg||29 %|
|Potassium 327.3mg||9 %|
|Total Carbohydrate 20.2g||6 %|
|Dietary Fiber 0.7g||3 %|
|Sugars, other 19.5g|
|Protein 11.7g||17 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 574
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