These delicious waffles are super easy to make.
Mix the dry ingredients together, and separately, mix the wet ingredients together. Then add in the wet ingredients to the dry ingredients. Put about 1/2 cup in the waffle maker, depending on your waffle maker. Enjoy!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (149g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 534 | ||
Calories from Fat: 275 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 30.5g | 41 % | |
Saturated Fat 3.2g | 16 % | |
Monounsaturated Fat 18.3g | ||
Polyunsanturated Fat 8.2g | ||
Cholesterol 95.5mg | 29 % | |
Sodium 293.9mg | 10 % | |
Potassium 147.6mg | 4 % | |
Total Carbohydrate 55.3g | 16 % | |
Dietary Fiber 1.7g | 7 % | |
Sugars, other 53.6g | ||
Protein 8.8g | 13 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 534
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