The thing I love most about this salad is the use of my favorite seasonal fruits, pomegranates and persimmons, creamy avocado, sweet and spicy walnuts, and my favorite blue cheese. It's a simple salad, but it is also full of bold flavors and so many textures.
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Serving Size: 1 recipe (738g) | ||
Recipe Makes: 1 | ||
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Calories: 2326 | ||
Calories from Fat: 1726 (74%) | ||
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Amt Per Serving | % DV | |
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Total Fat 191.7g | 256 % | |
Saturated Fat 48.2g | 241 % | |
Monounsaturated Fat 68.8g | ||
Polyunsanturated Fat 65.5g | ||
Cholesterol 127.6mg | 39 % | |
Sodium 2413.2mg | 83 % | |
Potassium 2450mg | 64 % | |
Total Carbohydrate 116.2g | 34 % | |
Dietary Fiber 22.5g | 90 % | |
Sugars, other 93.7g | ||
Protein 60g | 86 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2326
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