mix all ingredients except bacon. Shape into 6 cakes. Wrap 1 slicek bacon around each cake nad skewer with toothpick or meat skewers. Cook over a charcoal fier to desired degree of doneness. From Bumgarner Family Recipes submitted by Mary Beth Meyers posted by Bud Cloyd
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|Serving Size: 1 Serving (462g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 763 (50%)|
|Amt Per Serving||% DV|
|Total Fat 84.8g||113 %|
|Saturated Fat 29.5g||147 %|
|Monounsaturated Fat 29.1g|
|Polyunsanturated Fat 9.5g|
|Cholesterol 191.6mg||59 %|
|Sodium 2273.4mg||78 %|
|Potassium 956.2mg||25 %|
|Total Carbohydrate 128.5g||38 %|
|Dietary Fiber 5.3g||21 %|
|Sugars, other 123.2g|
|Protein 56.3g||80 %|
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Calories per serving: 1524
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