Preheat oven to 425. In blender, combine 1st 4 ingredients for about 30 sec. on high until smooth. Heat butter in 8" skillet, then pour in batter. Bake 25 min. until puffy and golden.
Spread w/applesauce and cinnamon-sugar and serve immediately.
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|Serving Size: 1 Serving (886g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 939 (70%)|
|Amt Per Serving||% DV|
|Total Fat 104.4g||139 %|
|Saturated Fat 58.1g||290 %|
|Monounsaturated Fat 30.4g|
|Polyunsanturated Fat 6.4g|
|Cholesterol 1290.6mg||397 %|
|Sodium 1056.3mg||36 %|
|Potassium 1139.5mg||30 %|
|Total Carbohydrate 54.5g||16 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 54.5g|
|Protein 49.5g||71 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1345
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