Combine all and mix well. Put in 3 small floured pans. Cook 325 degrees 1 hour.
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|Serving Size: 1 Serving (479g)|
|Recipe Makes: 3 Servings|
|Calories from Fat: 946 (80%)|
|Amt Per Serving||% DV|
|Total Fat 105.1g||140 %|
|Saturated Fat 21.6g||108 %|
|Monounsaturated Fat 51.3g|
|Polyunsanturated Fat 25.1g|
|Cholesterol 1436.1mg||442 %|
|Sodium 523.3mg||18 %|
|Potassium 725mg||19 %|
|Total Carbohydrate 12.5g||4 %|
|Dietary Fiber 3.3g||13 %|
|Sugars, other 9.2g|
|Protein 50.2g||72 %|
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Calories per serving: 1182
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