Place slices of tenderloin on top of french bread rounds and top with lime mayonnaise.
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|Serving Size: 1 Serving (231g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 140 (28%)|
|Amt Per Serving||% DV|
|Total Fat 15.5g||21 %|
|Saturated Fat 3.2g||16 %|
|Monounsaturated Fat 4.5g|
|Polyunsanturated Fat 6.7g|
|Cholesterol 80.6mg||25 %|
|Sodium 823.7mg||28 %|
|Potassium 556.4mg||15 %|
|Total Carbohydrate 55.5g||16 %|
|Dietary Fiber 2.1g||8 %|
|Sugars, other 53.4g|
|Protein 33.4g||48 %|
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Calories per serving: 498
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