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Name: Pork Chops for the Slow Cooker
Prep time: 5 min
Cook time: 6 h
Total time: 6 h 5 min
Yield: 6
Cuisine: not set
Ingredients: 6 Pork chops boneless; 1/4 cup Brown sugar; 1 teaspoon Ground ginger; 1/2 cup Soy sauce; 1/4 cup Ketchup; 2 cloves Garlic crushed; Salt and pepper to taste

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INGREDIENTS

6 Pork chops ; boneless
1/4 cup Brown sugar
1 teaspoon Ground ginger
1/2 cup Soy sauce
1/4 cup Ketchup
2 cloves Garlic ; crushed
Salt and pepper ; to taste

INSTRUCTIONS

1. Place pork chops in slow cooker. Combine remaining ingredients and pour over pork chops.

2. Cook on low setting for 6 hours, until internal temp of pork has reached 145 degrees.

NOTES

Good over rice or Asian noodles!

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Nutrition

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Serving Size: 1 Serving (565g)
Recipe Makes: 6 Servings

Calories: 760
Calories from Fat: 213 (28%)

Amt Per Serving		% DV

	Total Fat 23.7g	32 %
	Saturated Fat 7.5g	38 %
	Monounsaturated Fat 7.3g
	Polyunsanturated Fat 4.2g
Cholesterol 137.3mg		42 %
Sodium 268.8mg		9 %
Potassium 2800.1mg		74 %
Total Carbohydrate 103.3g		30 %
	Dietary Fiber 47.1g	188 %
	Sugars, other 56.2g
Protein 60.2g		86 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 760

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