Pork Chops with Cider Sauce
by tomgans
Try this Pork Chops with Cider Sauce recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 2 tablespoons Olive oil
- 4 3/4-1 inch thick Pork chops
- 1/4 cup onion or shallot ; minced
- 1 clove Garlic ; minced
- 1 cup apple cider
- 2 teaspoons Cider Vinegar
- 1 teaspoon Dijon mustard
- coarse salt & pepper
INSTRUCTIONS
1. In a large heavy skillet on medium-high, heat oil. Add pork chops, and cook 4 to 5 minutes per side, turning once, until cooked through. Place on a serving platter; keep warm.
2. Add onions and garlicto skillet; cook, stirring constantly, 1 minute. Add cider, increase heat, and cook 4 minutes, scraping up browned bits on bottom of skillet, until cider is reduced and slightly thickened.
3. Add vinegar, mustard, salt, and freshly ground black pepper to skillet, stirring to combine. Pour over pork.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (278g) | ||
| Recipe Makes: 1 Servings | ||
|
|
||
| Calories: 187 | ||
| Calories from Fat: 67 (36%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 7.5g | 10 % | |
| Saturated Fat 1g | 5 % | |
| Monounsaturated Fat 5.2g | ||
| Polyunsanturated Fat 0.9g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 124.6mg | 4 % | |
| Potassium 283.7mg | 7 % | |
| Total Carbohydrate 29.6g | 9 % | |
| Dietary Fiber 0.9g | 4 % | |
| Sugars, other 28.8g | ||
| Protein 0.9g | 1 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 187
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
MORE IDEAS
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.