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|Serving Size: 1 Serving (848g)|
|Recipe Makes: 4|
|Calories from Fat: 487 (29%)|
|Amt Per Serving||% DV|
|Total Fat 54.1g||72 %|
|Saturated Fat 7.8g||39 %|
|Monounsaturated Fat 25.7g|
|Polyunsanturated Fat 15.9g|
|Cholesterol 211.5mg||65 %|
|Sodium 3241.9mg||112 %|
|Potassium 1047.7mg||28 %|
|Total Carbohydrate 250.2g||74 %|
|Dietary Fiber 17g||68 %|
|Sugars, other 233.2g|
|Protein 51.1g||73 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1702
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