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|Serving Size: 1 servings (serving|
|Recipe Makes: 4 servings (|
|Calories from Fat: 45 (22%)|
|Amt Per Serving||% DV|
|Total Fat 5g||7 %|
|Saturated Fat 1.5g||7 %|
|Monounsaturated Fat 2.2g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 73.7mg||23 %|
|Sodium 524.5mg||18 %|
|Potassium 534.4mg||14 %|
|Total Carbohydrate 11.8g||3 %|
|Dietary Fiber 0.1g||1 %|
|Sugars, other 11.6g|
|Protein 23.9g||34 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 205
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