Combine all ingredients in a small bowl; stir well. Use to marinate beef, pork, or lamb. Yield: 3/4 cup. MC_Busted from the collection of Brenda Adams
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|Serving Size: 1 Serving (220g)|
|Recipe Makes: 1|
|Calories from Fat: 2 (1%)|
|Amt Per Serving||% DV|
|Total Fat 0.2g||0 %|
|Saturated Fat 0.1g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 1470.4mg||51 %|
|Potassium 347.8mg||9 %|
|Total Carbohydrate 11.3g||3 %|
|Dietary Fiber 1.4g||6 %|
|Sugars, other 9.9g|
|Protein 2.9g||4 %|
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Calories per serving: 179
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