Combine all ingredients in mixing bowl except salad oil. Whisk thoroughly to combine. Whisk in salad oil to lightly emulsify and pour over pork. Move pork around so it comes in complete contact with marinade. NOTES : for 3 lb pork loin - 6 portions
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|Serving Size: 1 Serving (743g)|
|Recipe Makes: 1 servings|
|Calories from Fat: 1318 (64%)|
|Amt Per Serving||% DV|
|Total Fat 146.4g||195 %|
|Saturated Fat 9.5g||47 %|
|Monounsaturated Fat 21.1g|
|Polyunsanturated Fat 108.7g|
|Cholesterol 0mg||0 %|
|Sodium 61.2mg||2 %|
|Potassium 808.3mg||21 %|
|Total Carbohydrate 126.6g||37 %|
|Dietary Fiber 3.9g||16 %|
|Sugars, other 122.6g|
|Protein 1.7g||2 %|
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Calories per serving: 2056
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