Date: Mon, 01 Apr 1996 23:33:57 GMT From: firstname.lastname@example.org (Georgette & Dave Burnside) Add ingredients according to manufacturers instructions. Bread can be make sweeter by increasing sugar to 3 tablespoons (small loaf), 1/3 cup (medium loaf) or 1/2 cup (large loaf) MM-RECIPES@IDISCOVER.NET MEAL-MASTER RECIPES LIST SERVER MM-RECIPES DIGEST V3 #93 From the MealMaster recipe list. Downloaded from G Internet, G Internet.
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|Serving Size: 1 Serving (371g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 178 (15%)|
|Amt Per Serving||% DV|
|Total Fat 19.8g||26 %|
|Saturated Fat 4.5g||22 %|
|Monounsaturated Fat 6.3g|
|Polyunsanturated Fat 5.2g|
|Cholesterol 313.2mg||96 %|
|Sodium 177.9mg||6 %|
|Potassium 402.4mg||11 %|
|Total Carbohydrate 210.1g||62 %|
|Dietary Fiber 6.3g||25 %|
|Sugars, other 203.8g|
|Protein 39.3g||56 %|
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Calories per serving: 1188
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