Potato Bread - Bread Machine
by maddiefurse
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INGREDIENTS
- 3/4 cup Milk
- 1/2 cup Water
- 2 tablespoons Vegetable Oil
- 1 1/2 teaspoons Salt
- 3 cups Bread Flour
- 1/2 cup Instant Potato Flakes
- 1 tablespoon Sugar
- 1/4 teaspoons White Pepper ; Optional
- 2 teaspoons Active Dry Yeast
maddiefurse
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1001g) | ||
| Recipe Makes: Servings | ||
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| Calories: 2706 | ||
| Calories from Fat: 337 (12%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 37.4g | 50 % | |
| Saturated Fat 6.5g | 33 % | |
| Monounsaturated Fat 15.6g | ||
| Polyunsanturated Fat 10.7g | ||
| Cholesterol 18mg | 6 % | |
| Sodium 3615mg | 125 % | |
| Potassium 1465.4mg | 39 % | |
| Total Carbohydrate 494.4g | 145 % | |
| Dietary Fiber 19.8g | 79 % | |
| Sugars, other 474.7g | ||
| Protein 88.4g | 126 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 2706
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